Menu Items

Collingwood Whisky Caramel Pork on kafir lime scented jasmine rice, soft boiled egg, Thai basil, cilantro, scallions and pickled chili

Collingwood Whisky Char Siu Chicken Bao Bun with creamy slaw, cilantro, scallions and pickled chili

Located in Collingwood’s unofficial Arts District at 65 Simcoe Street, Low Down Cocktail & Snack Bar is excited to offer a vibrant cocktail list along with a seasonal menu of Asian snack food and ramen.

Cassie MacKell, Owner
Jeff Beltran, Chef & Owner

Monday & Thursday 12:00PM to 12:00AM
Friday & Saturday 12:00PM to 1:00AM
Sunday Closed

65 Simcoe St Unit 5, Collingwood
Telephone: 705.444.3696

Whiskylicious Featured Beverage

My Clementine – Collingwood Whisky, Clementine and lemon juice, vanilla syrup, pear bitters, egg white – $11