Menu Items
Collingwood Whisky Caramel Pork on kafir lime scented jasmine rice, soft boiled egg, Thai basil, cilantro, scallions and pickled chili
Collingwood Whisky Char Siu Chicken Bao Bun with creamy slaw, cilantro, scallions and pickled chili
Located in Collingwood’s unofficial Arts District at 65 Simcoe Street, Low Down Cocktail & Snack Bar is excited to offer a vibrant cocktail list along with a seasonal menu of Asian snack food and ramen.
Cassie MacKell, Owner
Jeff Beltran, Chef & Owner
Hours:
Monday & Thursday 12:00PM to 12:00AM
Friday & Saturday 12:00PM to 1:00AM
Sunday Closed
65 Simcoe St Unit 5, Collingwood
Telephone: 705.444.3696
Website
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Whiskylicious Featured Beverage
My Clementine – Collingwood Whisky, Clementine and lemon juice, vanilla syrup, pear bitters, egg white – $11