
Menu Items
Two Collingwood Whisky Chicken Sliders, with house made raisin and caramelized onion chutney topped with arugula served with a side salad – $16
Pan Seared Bacon Wrapped Scallops with Collingwood Whisky BBQ Sauce – $15
Homemade Collingwood Whisky & Caramel Ice Cream
Enjoy a fabulous lunch or dinner prepared with fresh local ingredients in a quaint and relaxing atmosphere. Attention to detail in both our food preparation and service, make our Eatery a top local Lunch and Dinner destination.
Linda Sloat, Chef Owner
Mike Sloat, Owner
Hours:
Monday & Tuesday 11:30AM to 3PM
Wednesday – Friday 11:30AM to 2:30PM for Lunch, Dinner 5PM to 9PM
141 Pine St, Collingwood
Telephone: 705.315.1662
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Whiskylicious Featured Beverage
Grand Collingwood
